Oreo Delight
Oreo Delight is a rich, chocolatey dessert with layers of pudding, whipped cream, and, of course, Oreos. It's light and fluffy and everyone will love it!
Ingredients
- 50 Oreo cookies
- ½ cup unsalted butter melted
- 1 250 g package cream cheese softened
- 1 cup confectioners’ sugar
- 2 tubs Cool Whip
- 2 packages instant chocolate pudding 4-serving size each
- 2 ½ cups 2% milk
Instructions
- Prepare a 9” x 13” baking dish.
- Crush Oreos in a food processor until fine crumbs. Set aside ¾ cup for topping.
- Mix remaining Oreos with melted butter, press into baking dish. Freeze for a few minutes.
- Beat cream cheese and confectioners’ sugar until smooth. Fold in 1 tub of Cool Whip gently.
- Layer the cream cheese mix over the Oreo crust. Spread evenly.
- Beat milk with pudding mixes until thick, about 2 minutes. Spread over cream cheese layer.
- Top with the second tub of Cool Whip. Sprinkle with reserved Oreo crumbs.
- Chill for at least 6 hours before serving.
Notes
Dive into this decadent Oreo Layer Dessert, a perfect blend of crunchy cookies, creamy filling, and chocolatey goodness. A guaranteed crowd-pleaser! 🍪✨