- Lemon-dill sauce is a versatile condiment that pairs well with a variety of dishes, such as grilled fish, roasted vegetables, or as a dip for chicken tenders. Feel free to adjust the ingredients and seasonings to suit your taste preferences. Enjoy!
Lemon-Dill Sauce
Lemon-dill sauce is a quick and easy-to-make condiment that adds a burst of tangy and herbal flavors to a variety of dishes.
Ingredients
- 1/4 cup fresh dill finely chopped
- 2 tablespoons lemon juice
- 1 clove garlic minced
- 1/2 cup mayonnaise or Greek yogurt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Salt to taste
Instructions
- In a bowl, combine the chopped dill, lemon juice, minced garlic, mayonnaise or Greek yogurt, garlic powder, and onion powder.
- Stir the ingredients together until well combined.
- Adjust the consistency by adding water, if needed, to achieve the desired thickness.
- Season with salt to taste.